ALLDEYNN COLLAROSE FISH is the perfect supplement for women who want to supplement a balanced diet with ingredients that support the maintenance of healthy and youthful-looking skin. The formula provides collagen obtained from fish and is enriched with hyaluronic acid, vitamin C and biotin. The preparation is especially recommended for women who care about their appearance.
COLLAROSE FISH contains VERISOL®, a patented fish collagen hydrolysate produced by the German pharmaceutical company GELITA, which influences collagen production from within.
Try out COLLAROSE FISH in delicious flavours:
- raspberry-wild strawberry,
WHY COLLAROSE FISH?
BEAUTIFUL SKIN, HAIR AND NAILS WITH VERISOL®
Verisol® consists of special collagen peptides – important components that support healthy skin, hair and nails. When taken orally, it systematically influences the collagen metabolism in the dermis, and not only reaches the outer layers of the skin, as creams and other topical products do [1].
Verisol® directly influences the collagen metabolism in the skin from the inside. Increases skin hydration and delays the formation of wrinkles [2].
GELITA has developed this product for use in nutricosmetics and has clinical studies confirming its effectiveness.
IMPROVED COLLAGEN ADHESION
The product's effectiveness has been boosted by other active ingredients such as vitamin C, which promotes collagen production [3], biotin which supports hair and skin [4], and hyaluronic acid. Thanks to COLLAROSE FISH you are guaranteed synergy effects and the positive impact of many components.
A HEALTHY AND BEAUTIFUL SMILE
In addition to strengthening the immune system, vitamin C plays a key role in the proper production of collagen, supporting the health of the skin, bones, cartilage, gums and teeth. In addition, it protects cells from oxidative stress and helps reduce feelings of fatigue [3].
WHAT IS COLLAGEN?
Collagen is a form of protein that is the main binding agent between our skin cells and makes up as much as 80% of its dry mass. A lack of collagen is most visible on the face and neck, where wrinkles and imperfections appear. The skin then sags and becomes flaccid because it loses its elasticity along with the collagen.
WHY FISH COLLAGEN?
Fish collagen has a very important feature: it is very similar to our own collagen. It contains a high concentration of glycine, proline and hydroxyproline, which are amino acids – compounds that make up our body. This structure is not found in beef or pork collagen, only in fish collagen. Due to its similarity to human collagen and its biological activity, fish collagen is more easily absorbed than bovine collagen.
