Frank & Oli Vegan Protein Cookie Chocolate & Cocoa 50 g

Frank & Oli Vegan Protein Cookie Chocolate & Cocoa

You don’t have to give up chocolate to eat well. The Frank&Oli vegan protein cookie with chocolate and cocoa is designed for those who want to eat sensibly without compromising on taste or quality. Soft, intensely cocoa-flavored, with high protein and fiber content – this functional snack is perfect after workouts, at work, or whenever you need a healthy energy boost.

Healthy Chocolate Cookies for Vegans

This cookie doesn’t just pretend to be healthy – it truly is. The ingredients include 15% pea protein, providing essential amino acids and supporting muscle building and recovery. It’s a plant-based alternative to popular protein bars, but much tastier – without bitterness or “cardboard” aftertaste.

Cocoa mass, sugar-free chocolate, real cocoa, coconut pulp, and peanut butter create a deep flavor reminiscent of classic brownies – but without guilt.

The sweetness comes from maltitol, a gentle, natural sweetener with a low glycemic index. It tastes very close to sugar (about 70–90% as sweet), without the characteristic aftertaste of stevia or erythritol.

Vegan Pea Protein Cookie – Healthy and Delicious

Along with plant protein, the recipe contains chicory root fiber, which supports gut health, regulates blood sugar, and contributes to long-lasting satiety. Each serving has as much as 10 g of fiber, making this cookie both filling and digestive-friendly. The addition of peanut butter and coconut pulp enhances the flavor and provides valuable fats and minerals – including magnesium, which supports the nervous and muscular systems.

Chocolate Protein Cookie – Sugar-Free

The Frank&Oli protein cookie was created for those on a plant-based, gluten-free, and low-sugar diet. It perfectly fits the needs of athletes, active people, students, and anyone who values mindful nutrition and looks for products that are:

• gluten-free – gentle on sensitive digestion

• sugar-free – sweetness comes entirely from maltitol

• 100% vegan – plant-based ingredients, no milk, eggs, or animal products

• rich in magnesium (31.5 mg per serving) – supporting muscles and nerves

This snack can become a daily ritual – after training, alongside morning coffee, or as a calming reset after a busy day.

Key Benefits of Frank&Oli Vegan Protein Cookie Chocolate & Cocoa

• 15% pea protein – complete, easily digestible plant protein source

• 10 g fiber – supports digestion, satiety, and blood sugar balance

• 15% sugar-free chocolate + cocoa – intense flavor without compromises

• Nuts and coconut – source of healthy fats and micronutrients

• Natural prebiotics from chicory – supports healthy gut flora

• Gluten-free and vegan formula – free from allergens and animal ingredients

Frank&Oli vegan protein cookie chocolate & cocoa proves that a chocolate treat can be tasty, healthy, and vegan-friendly. Every ingredient counts – from plant protein to coconut pulp and natural sources of fats and fiber.